Stavis Seafoods Promotes Chairman to CEO

There is a new leader at the head of Stavis Seafoods. David Lancaster, who has about a year under his belt as chairman of the company, assumes the role of CEO.

With 30 years of experience in the seafood industry, Lancaster will steer the brand into a new phase of growth, a company official said. “During his tenure as President, David has proven to be a leader able to navigate uncertain times and capitalize on new opportunities. David fostered an environment of positivity and collaboration and drove Stavis to exceed his goals, directly resulting in increased margins and growth with new opportunities. We saw what kind of a leader David is and the positive impact his leadership has brought to Stavis Seafoods, congratulations David on another well-deserved promotion, ”said Enrique Garcia, CEO of parent company Profand Group.

Prior to becoming President and, now CEO, Lancaster served as Vice President of Sales for Stavis from 2020 to 2021. His previous industry experience includes a position of Vice President of Sales for fresh seafood merchant Red’s Best in Boston, owner of Interbay Seafoods in the port of Yarmouth, Mass., And general manager of Wellfleet Shellfish in Eastham, Mass.

Founded in Boston in 1929, Stavis Seafoods is now owned by the global manufacturer of fish and seafood products Profand Group. Stavis brands include SeaTru, BOS’N, Prince Edward, Foods From the Sea, Boston Pride and the Profand brand.

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Tanya S. Norvell